christmaslunch - redzrestaurantbg

CHRISTMAS  MENU

THE MENUS /CHRISTMAS MENU

Christmas Lunch available from 12noon to 4pm
Monday - Thursday for £16.95
Friday - Saturday for £17.95

Christmas Dinner available from 5pm to 9pm
Monday - Thursday for £19.95
Friday - Saturday for £24.95

Excludes Sundays



TO START

SOUP OF THE DAY
our chef’s daily favourite served with fresh wheaten or crusty bread
SMOKED HADDOCK & COD FISHCAKE
STICKY CHILLI CHICKEN
HOMEMADE CHICKEN LIVER PATE


FOR MAIN

PRIME ROAST BEEF 
yorkshire pudding and thyme red wine jus
TRADITIONAL TURKEY & HAM
stuffing, ham, chipolata sausage, rich pan gravy
10oz SIRLOIN STEAK (£4 supplement)
roast tomato, portobello mushroom, pepper sauce, tobacco onions
ARIZONA SPICED CHICKEN
with chorizo cream & tobacco onions
PAN SEARED SALMON
with asparagus and a dill cream
MUSHROOM & CAMEMBERT WELLINGTON (v)


THEN DESSERT

CHRISTMAS PUDDING 
served with brandy sauce
SHERRY TRIFLE
TRIO OF DESSERTS
APPLE CRUMBLE
served with custard

Finish with
Tea or Coffee