allday - redzrestaurant

ALL DAY MENU

THE MENUS /ALL DAY MENU

available Monday - Saturday from 12noon to 9pm



TO START

SOUP OF THE DAY £4.50
our chef’s daily favourite served with freshly baked italian bread
SIZZLING PRAWNS £5.25
served in a hot chilli oil with italian bread
DUCK PRAWN CRACKERS £5.25
shredded duck served with prawn crackers and hoisin sauce
HOT & SPICY POTATO WEDGES £5.25
loaded with bacon lardons, mozzarella cheese with sour cream and salsa
FRANK'S HOT CHICKEN WINGS £5.25
chicken wings in southern coating, deep fried and served with sour cream
STICKY BBQ PORK RIBS £5.25
succulent pork ribs marinated in a smoky bbq sauce cooked in a stone oven
DRAGON’S TONGUE £5.25  
pizza bread filled with garlic butter, chilli sauce & cheese cooked in a stone oven
CHICKEN FILLET GOUJONS £5.25
served with garlic mayo and salad
GOATS CHEESE & BEETROOT SALAD £5.25
BREADED MUSHROOMS £5.25
served with garlic mayo
CALAMARI £5.25
squid rings lightly dusted in a salt & chilli seasoned flour, shallow fried, served with chilli jam, salad and lime wedge
PRAWN COCKTAIL £5.25
served with Marie Rose sauce and wheaten bread



TO SHARE

NACHOS £5.95 
topped with mozzarella cheese served with salsa, sour cream and guacamole dips
TACOS £9.95
chicken & chorizo, chilli beef & rice, spicy peppers, onions & cheese
REDZ PLATTER £10.95
selection of chicken goujons, onion rings, potato wedges, Frank's hot chicken wings & breaded mushrooms